Chirashi zushi, also known as scattered sushi, is unrolled sushi served in a container. Often the container is a small bowl or lacquered box. A layer of sushi rice is placed inside the container, then topped or “scattered” with various ingredients such as fish, pickled vegetables, and roe.
I like to use martini glasses to [...]
Cucumber and peanuts is a winning combo whether it makes up just a small component of a salad with tangy vinaigrette or whether the combo is combined with soy sauce and vinegar for a great dipping sauce. The combination is equally as stunning in a sushi roll as the vinegar dressed rice provides just the right amount [...]
Learning to make sushi from your home kitchen has never been easier! Step by step sushi videos will show you the techniques needed to created sushi bar quality sushi from your home kitchen. Once you master the techniques, download a free sushi booklet that includes recipes for sushi rice, step by step pictures of the sushi making process and [...]
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In the South, we have an affinity for most things fried – chicken, catfish, okra, pickles, green tomatoes and even sushi. There’s no denying the pleasure of a sushi roll that is coated in crispy tempura bits or one that contains a perfectly fried piece. Entire sushi rolls can be also be dipped in tempura [...]
A quick fry does not completely cook the salmon in this sushi roll. Instead, curry flavored cream cheese is melted and forms a sort of sauce that oozes delightfully over the salmon.
This recipe uses the hoso maki, thin roll, technique. Learn to make a hoso maki here.
Salmon and Curried Cream Cheese Maki
Makes 4 sushi [...]