Comments on: Spicy Tofu Futomaki http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/ How to make sushi Mon, 16 Jan 2012 03:05:09 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: » Blog Archive » Eating Seaweed: Ways to Prepare This Healthy Ingredient http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-17624 » Blog Archive » Eating Seaweed: Ways to Prepare This Healthy Ingredient Thu, 15 Apr 2010 00:24:35 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-17624 [...] 9.   Spicy Tofu Futomaki [...] [...] 9.   Spicy Tofu Futomaki [...]

]]> By: » Blog Archive » Eating Seaweed: Ways to Prepare This Healthy Ingredient http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-17605 » Blog Archive » Eating Seaweed: Ways to Prepare This Healthy Ingredient Wed, 14 Apr 2010 06:41:46 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-17605 [...] 9.   Spicy Tofu Futomaki [...] [...] 9.   Spicy Tofu Futomaki [...]

]]> By: Marisa http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-17464 Marisa Sat, 03 Apr 2010 13:38:44 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-17464 Thanks, Kevin for trying this out. When I created it, I purposely wanted it to have some moisture. An easy way to relieve the moisture content would be to drain the tofu first. Place your block of tofu between two kitchen towels and weigh it down with a plate for about 15-20 minutes. Thanks, Kevin for trying this out. When I created it, I purposely wanted it to have some moisture. An easy way to relieve the moisture content would be to drain the tofu first. Place your block of tofu between two kitchen towels and weigh it down with a plate for about 15-20 minutes.

]]> By: Kevin http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-17454 Kevin Sat, 03 Apr 2010 01:57:01 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-17454 This roll was fantastic. It has been added to my list of favorite vegentarian rolls. One question, the finished roll had a bit more moisture than I like in the nori. Would you consider adding a bit of corn starch or flour to the tofu mix to absorb some of it? Thank you for some of the most innovative sushi recipes on the web! This roll was fantastic. It has been added to my list of favorite vegentarian rolls. One question, the finished roll had a bit more moisture than I like in the nori. Would you consider adding a bit of corn starch or flour to the tofu mix to absorb some of it?

Thank you for some of the most innovative sushi recipes on the web!

]]> By: Sadao http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-149 Sadao Mon, 04 Aug 2008 22:40:16 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-149 Great sushi idea! I love Tofu. This will made an incredibly healthy food. Thanks for the recipe. Great sushi idea! I love Tofu. This will made an incredibly healthy food.
Thanks for the recipe.

]]> By: Mica http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/comment-page-1/#comment-146 Mica Mon, 04 Aug 2008 11:16:32 +0000 http://www.marisabaggett.com/2008/08/03/spicy-tofu-futomaki/#comment-146 Mmm, haven't tried tofu sushi before. Looking forward to trying this out with frends next week! Mmm, haven’t tried tofu sushi before. Looking forward to trying this out with frends next week!

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